Our Catering service is primarily Asian cuisine, specializing in sushi and fresh seafood.
Ogi Sushi was founded by Emily Guo in 2003. Emily is a sushi chef with over a decade of professional ethnic and Asian cuisine experience to offer. All meals are prepared in a professional kitchen rented specifically for the occasion. Emily prefers small intimate meals with between 2 and no more than 6 people. She will consider larger catering events on a case by case basis. No alcohol will be provided and must be purchased separately.
Below is a sample menu. Contact us to make an appointment online to discuss catering options.
SMALL PLATTER INCLUDES:
1 ALASKAN ROLL
1 SPICY TUNA ROLL
1 PHILADELPHIA ROLL
1 CALIFORNIA† ROLL
1 LAS VEGAS ROLL